Roasted Roma Tomatoes with Feta and Za’atar
Instinct is everything. If I could sum up what I’ve learned about being a momma, that would be it. We’ve had a rough week, and I’m going to talk about it. We started the boy in an in-home daycare last...
View ArticlePanzanella Salad with Cherry Tomatoes, Figs, and Corn
If you could put summer in a salad, what would you include? I’m sure there are many good answers to this question, but this is my version. I pulled together some of my favorite ingredients from some of...
View ArticleSpicy Tomato and Spinach Galettes with Runny Eggs
Have I ever told you we have an egg guy? An egg CSA to be more fair—one that gives us a dozen beautiful eggs with yolks so orange I can’t ever look at a grocery store egg again. I love that our eggs...
View ArticleScallops with Gouda Grits
About a year ago, two of my favorite people moved from Madison to Atlanta. It was bittersweet—on one hand, I was sad to lose a couple I so thoroughly enjoyed spending time with but on the other hand, I...
View ArticleCaponata
I’m always leery when I steal a recipe from another culture. I don’t want to be a total imposter, and I do want to give credit where credit is due. Sicilians—you have figured out the best way to eat an...
View ArticleTomato and Corn Tarts
Recently, I haven’t spent time writing. Sure, I may be throwing new posts on the blog every week and sharing vague details about the ongoings of daily life, but I haven’t been writing. I never started...
View ArticleDelicata Squash and Tomato Gratin
It’s that time of year where both winter squash and tomatoes are making their way to our CSA basket. So naturally, I needed a dish to celebrate the transition to fall. These days, I’m craving something...
View ArticleEggplant Cheesecake
It’s self-inflicted, for sure, but I feel this constant pressure to create, create, create. As if every day, I need to come up with something new. Something interesting. Something that no one else has...
View ArticleRoasted Vegetables with Parsley Cream Sauce
Being out of town for the majority of last week, the vegetables were piling up. I needed dinner that would wipe out the backlog quickly, just in time for this week’s CSA delivery. My go to answer to...
View ArticleTomato Confiture, Inarguably The Best Sauce Ever
One of my favorite things about the internet is that you can just say whatever the hell you want. I love that you can round up the “100 Best Recipes Ever” and include in it things like “freezer...
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